The confluence of the rivers Váh and Small-Danube is an ideal place for vegetable growing. Quality irrigation water and the number of geothermal heating sources make this locality the perfect home for Happy Tomatoes. In this five-hectare greenhouse the tomatoes are taken care by the leader of the farm, Kristian Czibula and his team of 40 people. We hope to convince our customers with the quality of our products and a fair attitude to production!
The extent of the production area:
4.5 ha skleníkov
Locality:
Kolárovo
Method of growing:
GLOBAL G.A.P. certified cultivation with the help of geothermal energy and biological protection
Seedlings´ planting:
from December to January
First picking:
March
Last picking:
November
Product:
coctail-tomato
Annual production:
1 800 000 kg kg